Thursday, June 13, 2013

FSA County Committee Nominations Start June 17

Bates County USDA Farm Service Agency (FSA) announced that county committee election nominations begin June 17, 2013. Farmers, ranchers and landowners are encouraged to nominate farmer and rancher candidates to serve on their local FSA county committee by the August 1, 2013, deadline.
Elected county committee members serve a three-year term and are responsible for making decisions on FSA disaster, conservation, commodity, and price support programs, as well as other important federal farm program issues. County Committees are unique to FSA and are a valuable resource that gives locally elected farmers and ranchers who participate in FSA programs the opportunity to impact farm programs at the local level. In order to have fair representation of the demographics and agricultural interests in the community, We encourage all producers, including women, minority and beginning farmers and ranchers to participate in the nomination and election process
Producers may nominate themselves or others as candidates. Organizations that represent minority and women farmers and ranchers may also nominate candidates. Nominees must participate in a program administered by FSA, be eligible to vote in a county committee election and reside in the local administrative area (LAA) in which the person is a candidate. LAA-2 encompasses the Bates County townships of Deer Creek, Grand, Mingo, Mound, Shawnee, Spruce, Summit, Deep Water. To become a nominee, eligible individuals must sign form FSA-669A. The form and more information about county committee elections are available online at: www.fsa.usda.gov/elections.
The Bates County committees are comprised of three members elected by local producers. Newly elected county committee members will take office January 1, 2014. The current seat is presently held by Paul Cumpton who has severed his time limit of 9 years. The Bates County office wishes to thank Paul Cumpton for his many years of service.

Nomination forms must be postmarked or received in the local USDA Service Center by close of business on August 1, 2013. 

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